Chef Sally Jane
Services Newsletter My Blog Media Email
ServicesNewsletterMy BlogMediaEmail
Chef Sally Jane
Love is Served
Love is Served
Sally HurstJuly 12, 2022
Toot Toot a la Beirut!
Toot Toot a la Beirut!
Sally HurstJune 13, 2022
Falafel and the Wedding
Falafel and the Wedding
Healthy Eats, Jordan, Paris, Recipe, VegetarianSally HurstApril 28, 2022Recipe, Amman, Consulting, Weddings, Middle EastComment
Twelve Things I learned at Culinary School  (and one that I didn’t)
Twelve Things I learned at Culinary School (and one that I didn’t)
Culinary School, TipsSally HurstApril 19, 2022French Culinary Institute, Culinary School, Chef's Life, Kitchen Tips Comments
Gifts of the Arabic Language, Al Hamdullah!
Gifts of the Arabic Language, Al Hamdullah!
Beirut, JordanSally HurstApril 12, 2022language, blessings, Middle East, Third Culture Kids, CulturalComment
Circassian Haliva
Circassian Haliva
Circassian, Jordan, RecipeSally HurstMarch 25, 2022circassians, recipe, Traditional food, Middle EastComment
Circassian Loqum
Circassian Loqum
Jordan, Pastry, Recipe, CircassianSally HurstMarch 23, 2022Comment
Cherry Tomato Tarte Tatin
Cherry Tomato Tarte Tatin
Sally HurstAugust 8, 2019Comment
Lobster Pot Pie & Mr. Lobster
RecipechefsallyjaneMarch 25, 2019American Food, beirut, Chef Sally Jane, Classic Food, Homemade, Mr- Lobster LB, Recipe Comments
These Are Getting Me Through Christmas Chaos
Beirut, Events, RecipechefsallyjaneDecember 3, 2018american chef in beirut, Chef's Life, colette movie, emak urban spa, empire studios, Exhale Beirut, giveaway, health, Holidays, Lebanon, mint basil market, small businesses, The Pantry Beirut, wellnessComment
Qatch & Marqet Fish Challenge
Beirut, Healthy Eats, RecipechefsallyjaneNovember 21, 2018beirut, Chef, Fishmonger, food blogger, instagram challenge, Lebanon, marqet, qatch, ShopsComment
Thanksgiving at The Pantry
Beirut, Entertaining, Events, Holiday Food, Supper ClubchefsallyjaneNovember 9, 2018American Food Trend, beirut, Beirut Events, Chef Sally Jane, Holidays, Live Love Beirut, Pop Up Dinner, Supper Club, Thanksgiving Dinner, The Pantry Beirut Comments
Taking Stock
Travel, UncategorizedchefsallyjaneNovember 2, 2018Autumn, beirut, Expat Life, Homemade, Live Love Beirut, Mothers, Nostalgia, Restaurants, Travel Comments
Cookbook Circle Beirut Edition
Beirut, Events, RecipechefsallyjaneOctober 26, 2018beirut, Beirut Foodie, chefs, cookbook, cookbook club, Events, foodie, Live Love Beirut, Mediterranean, ottolenghi, Ottolenghi Simple, RecipeComment
Roasted Root Vegetable Panzanella with Pickled Carrots
Beirut, Healthy Eats, MarketschefsallyjaneOctober 3, 2018Autumn, beirut, Healthy Food, Homemade, Markets, Recipe, VegetarianComment
Walnut Shortbread Recipe
RecipechefsallyjaneSeptember 24, 2018Bread Recipe, Fall Recipes, Walnut, Walnut Shortbread, Walnut Shortbread Recipe Comments
Healthy Autumn Bowl Recipe - GF, Vegan
RecipechefsallyjaneSeptember 19, 2018Asian Food, Gluten Free, Healthy Food, Rice Bowl Recipe, Vegan Comments
Get Thee to an Indian Spice Shop
Beirut, MarketschefsallyjaneFebruary 2, 2017Cooking Lessons, Expat Life, Indian Food, Indian Spices, Live Love BeirutComment
Adding a New Cuisine to My Repertoire
Beirut, ProjectschefsallyjaneJanuary 30, 2017Curry, Expat Life, Home Cooking, Homemade, Indian Food, Mothers, Passed down Recipes Comments
Here, There, and Everywhere (Lobster Society)
Artisan, Beirut, Restaurants, ShopschefsallyjaneJanuary 27, 2017Bakery Boutique, Beirut Restaurants, Chef's Life, Expat Life, Live Love Beirut, Lobster Society, Sourdough BreadComment
Older
Hours

© 2022 chef sally jane

Powered by Squarespace

Contact
Name *
Thank you!
CallEmailJournalCareers